How to make French black pepper pork chops

Posted in Western food

  • French Black How to make pepper pork chops: 1

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    Ingredients: pork chops (washed).

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    French black pepper barbecue marinade.

  • French Black How to make pepper pork chops: 3

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    Put 35 grams of marinade into a bowl, add two spoons of water and mix thoroughly.

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    Place the cleaned pork ribs on the chopping board and tap it with the back of a knife.

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    Place on a plate.

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    Next, pour the mixed marinade into the chicken wing roots, stir well, and marinate for 10 hours.

  • French Black Steps to make pepper pork chop: 7

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    Then, place the marinated pork ribs into a baking pan lined with oil paper.

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    Finally, bake in the oven at 172 degrees for 15 minutes, and it's done.