How to make bacon sausage

  • Bacon Roll How to make intestines: 1

    1

    Cut the sausage in half

  • Bacon Roll How to make intestines: 2

    2

    Cut the head and tail into a cross

  • Bacon Roll How to make intestines: 3

    3

    The bacon is also cut in half

  • Bacon Roll How to make intestines: 4

    4

    Wrap sausages in bacon

  • Bacon Roll How to make intestines: 5

    5

    Place on baking sheet

  • Bacon Roll How to make intestines: 6

    6

    Preheat the oven to 180 degrees and bake for 5 minutes

  • Bacon Roll How to make intestines: 7

    7

    Take out half of the bacon rolls and sprinkle with bibimbap and seaweed

  • Bacon Roll How to make intestines: 8

    8

    Sprinkle the other half with shredded cheese

  • Bacon Roll How to make intestines: 9

    9

    Place it in the oven for another 3 minutes