How to make cheese and tomato baked eggs

  • Cheese Tomato How to make baked eggs: 1

    1

    Prepare ingredients.

  • Cheese Tomato How to make baked eggs: 2

    2

    Cut off the tops of tomatoes.

  • Cheese Tomato How to make baked eggs: 3

    3

    Tomatoes are hollowed out.

  • Cheese Tomato How to make baked eggs: 4

    4

    Beat the eggs with salt.

  • How to make cheese and tomato baked eggs: 5

    5

    Brush the surface of the tomatoes with olive oil.

  • Cheese Tomato How to make baked eggs: 6

    6

    Pour in the egg liquid, dice the ham and add the egg liquid.

  • Cheese Tomato How to make baked eggs: 7

    7

    Cut the cheese into cubes and set aside.

  • Cheese Tomato How to make baked eggs: 8

    8

    Heat the oven at 200℃ for 15 minutes.

  • Cheese Tomato How to make baked eggs: 9

    9

    Take it out, sprinkle with cheese and bake for another 6 minutes.

  • Cheese Tomato How to make baked eggs: 10

    10

    Sprinkle with green onions.

  • Steps to make cheese and tomato baked eggs: 11

    11

    Finished product.

Tips

Choose larger tomatoes and only fill them 70% full with egg liquid.