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1
Prepare raw pasta, light cream, bacon, cheese, and mushrooms. -
2
Blanched mushroom slices and bacon are also cut into slices for later use. -
3
Put the pasta into boiling water and cook over high heat until there is no hard core, then immediately put it into cold water to cool down. -
4
Drain the processed pasta and set aside. -
5
Heat the oil in a pot, add bacon and stir-fry until fragrant, then add mushrooms and stir-fry evenly. -
6
Add the pasta and stir-fry quickly. You can also add a little water to prevent it from sticking to the pan. -
7
Pour in appropriate amount of light cream and stir-fry evenly. -
8
Sprinkling black pepper is the highlight of this delicious dish. -
9
Finally, add salt and MSG and season evenly before serving. -
10
Delicious creamy bacon and shiitake mushroom pasta in a container. -
11
Place a piece of cheese on top and put it in the microwave for a minute and a half and you're done. -
12
Wow, this is a naked and delicious temptation. -
13
Pasta is my eldest baby’s favorite delicacy. -
14
The unique aroma of the pasta mixed with whipped cream is endless. -
15
It is my happiest thing to cook three nutritious and healthy meals for my family every day.
Tips
Pasta contains a large amount of protein and vitamins, which can effectively reduce cholesterol accumulation in the body, flatten the abdomen, and improve coronary artery conditions. It is a very suitable food for athletes as a pre-match food. Eating more pasta will not increase the burden on the digestive organs, but can also accumulate enough energy. The B vitamins contained in pasta not only stimulate brain cells to a certain extent, effectively maintain the health of the human brain, but can also effectively improve conditions such as oral ulcers.