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1
The beef stall I frequent frequently, the boss lady cuts the beef beautifully. Take it home and beat it with the back of a knife, marinate it with pepper juice and a little salt for a while and then cook it. -
2
Heat butter or other cooking oil and fry the beef cubes. -
3
It is customary to fry the first side for three minutes, then flip it and fry for another two minutes. Cut it in half with a shovel and divide it, one piece for each person????. -
4
When cooked, take it out of the pan. -
5
Garnish with a few pieces of asparagus and carrot. Ok????????Children in the developmental period eat more beef and grow up quickly.