How to make red bean bread

  • Red bean bread making steps: 1

    1

    Prepare 500 grams of flour and beat in two eggs.

  • Red bean bread Steps: 2

    2

    Put in appropriate amount of white sugar.

  • Red bean bread Steps: 3

    3

    Mix the yeast with warm water in advance and pour it into the flour.

  • Red bean bread making steps: 4

    4

    Stir the mixed flour into floc with chopsticks, knead it into dough, and let it rise to double in size.

  • Red bean bread Steps: 5

    5

    Take a section of dough, roll it into a long strip, and cut it into small pieces.

  • Red bean bread Steps: 6

    6

    Take a small piece of dough and knead it into a round shape, then roll it out with a rolling pin.

  • Red bean bread Steps: 7

    7

    Put honey beans in the middle of the dough and wrap it up.

  • Red bean bread making steps: 8

    8

    Roll the dough into a long strip and score the surface diagonally with a knife.

  • Red bean bread Steps: 9

    9

    Roll up one side inwards and tuck in both ends.

  • Red bean bread Steps: 10

    10

    Brush the surface of the prepared bread with egg wash.

  • Red bean bread Steps: 11

    11

    Put it in the oven at 180 degrees and bake for 20 minutes.

  • Red bean bread Steps: 12

    12

    Picture of the finished product.