How to make cute bear grilled durian

Posted in Western food

  • Cute Bear How to make grilled durian: 1

    1

    Slice the whole wheat toast into slices, about 1 cm thick, and use a mold to press out the shape of the head.

  • Cute Bear How to make grilled durian: 2

    2

    Show the expression again.

  • Cute Bear How to make grilled durian: 3

    3

    Stack the edges of the pressed toast together and prop up the bear’s head. You can fix it with toothpicks at the back.

  • Cute Bear How to make grilled durian: 4

    4

    For Musang King durian, remove the core and take out the pulp.

  • Cute Bear How to make grilled durian: 5

    5

    Put the pulp into a ball between the bear's paws, then place it all on the grill.

  • Cute Bear How to make grilled durian: 6

    6

    Bake in the oven at 160 degrees for 10 minutes.

  • Cute Bear How to make grilled durian: 7

    7

    After baking, you can remove the fixed toothpick. The crispy toast is paired with the creamy, sweet and soft durian, which is delicious.

Tips

Musang King durian itself is very sweet and does not require any seasoning.